The List: 10 best Miami restaurants, according to Plethore & Balthazar’s chef

By Evan S. Bennfor Miami.com

 

Chef Diego Amat Lopez from the new Plethore & Balthazar (101 Ocean Dr.) in South Beach shares his picks on where to eat around Miami:

1. Beachcraft

Florida Clam Flatbread.

2395 Collins Ave., Miami Beach; 305-604-6700.

2. Bulla 

Huevos Bulla.

2500 Ponce de Leon Blvd., Coral Gables; 305-441-0107.

3. Pubelly Sushi 

Yellowtail Roll.

1424 20th St., Miami Beach; 305-531-9282.

4. The Bazaar 

Zamburinas a la Española.

1701 Collins Ave., Miami Beach; 305-455-2999.

5. Coya 

Chicarron de Cerdo.

999 Brickell Ave., Miami; 305-415-9990.

6. Yardbird 

Chicken ’n’ Watermelon ’n’ Waffles.

1600 Lenox Ave., Miami Beach; 305-538-5220.

7. La Mar 

Ceviche Classico.

500 Brickell Key Dr., Miami; 305-913-8358.

8. Hakkasan

Crispy Duck Salad.

4441 Collins Ave., Miami Beach; 877-326-7412.

9. Semilla

Lamb Belly Confit.

1330 Alton Rd., Miami Beach; 305-674-6522.

 

Read full article

 

Share